dinner

Make the most out of your evening with our delicious starters, salads, and entrées from Monday thru Saturday, 5:00 pm to 10:00 pm.

STARTERS


  • Brewhouse Nachos
    9.50

    Potato chips topped with chili, cheese, jalapenos, lettuce and tomato served with sour cream.

  • Brew City Bacon Cheese Fries
    8.50

    Our beer brined fries topped with cheese and bacon, served with a side of ranch for dipping.

  • Pretzel Bites
    5.50

    18 deep-fried salted pretzel bites salted and served with a hot house-made beer cheese.

  • Fried Pickles
    5.00

    Beer brined pickles battered, fried and served with a side of ranch.

  • Potato Skins (6)
    9.50

    Six deep potato skins topped with cheese, bacon and chives, served with a side of sour cream.

  • Chicken Tenders (3) & Fries
    7.00

    Three fried chicken tenders served with your choice of fries, onion rings or chips and honey mustard for dipping.

  • Fajita Quesadilla
    9.50

    Fajita spiced Steak or chicken with sautéed onions and peppers and cheese served with sour cream, lettuce, tomato and salsa.

  • Crab Stuffed Mushrooms (6)
    10.00

    Six mushroom caps stuffed with crab and Asiago cheese, baked golden brown.

  • Portabella Bruschetta
    7.00

    Toast points topped with Portabella, red onions, tomatoes and Provolone.

  • Shrimp Jammers (6)
    10.00

    Six shrimp stuffed with spicy Jack cheese, fried golden brown, and served with Cajun Bell sauce.

  • Brewhouse Chili
    4.50

    Add sour cream, onion or cheese ($0.50 ea.)

BREWHOUSE WINGS
served with celery, ranch and bleu cheese.

  • Dozen (12)
    9.00

    Extra Dressing ($0.50) 2 oz. Cup ($1.00) 4 oz. Cup • Extra Celery ($0.50)

  • 18 pc.
    13.50
  • 24 pc.
    18.00

    Mix & Match in multiples of 6 only!

    Original (Mild) Ten X (Hot) Pluckin' Hot (XXX)
    Hickory Smoke Carolina Q & Honey Moon Wings (Soy/Ginger)
    Teriyaki Stout & Bold Korean BBQ

SALADS


  • Mixed Green House Salad
    5.00

    A cold mixed greens salad with sliced cucumbers, tomatoes & pecans.

  • Caesar Salad
    6.50

    Chopped Romaine lettuce lightly tossed with Caesar dressing, topped with Asiago and croutons.

    Add Grilled Chicken 10.50

  • Black-n-Bleu Sirloin Salad
    10.00

    Grilled sirloin cubes atop iceberg lettuce with bleu cheese crumbles, tomatoes and cucumbers.

  • Southern Fried Chicken Salad
    10.00

    Fried breaded chicken atop iceberg lettuce with cheese, cucumbers and tomatoes with Honey Mustard dressing.

  • Strawberry Patch Salad
    9.50

    Grilled chicken atop iceberg lettuce with Feta cheese, strawberries, pecans, cucumbers and tomatoes.

  • Fajita Salad
    9.50

    Chicken or steak with sautéed bell peppers & onions, cheese, tomatoes, cucumbers and tortilla strips over iceberg lettuce with sour cream and salsa on the side. Add guacamole ($1.00)

  • DRESSINGS

    Ranch. Bleu Cheese, Raspberry Vinaigrette, Feta Vinaigrette, Balsamic Vinaigrette, Honey Mustard, 1000 Island, French, Italian or Vinegar & Oil.
    Extra dressing ($0.50) 2 oz. Cup ($1.00) 4 oz. Cup.

BURGERS • DOGS • SANDWICHES • WRAPS
All served with choice of fries, onion rings, side salad or chips.


  • Build-Your-Own Brew-Burger
    8.00

    8 oz. of fresh ground beef grilled to order served with lettuce, tomato & onion on a Brioche roll.

    ADD-ONS ($0.50 ea.): American, Swiss, Provolone, Pepper Jack, olives, sautéed onions, sautéed mushrooms, bell peppers & pickles. ($1.00 ea.): Bacon or Chili.

  • Prime Rib Philly
    13.00

    Sliced prime rib topped with sautéed onions and bell peppers topped with Provolone cheese.

  • Patty Melt
    9.50

    8 oz. of fresh ground beef grilled topped with sautéed onions and Provolone cheese on rye bread.

  • Grilled Chicken Sandwich
    8.50

    8 oz. chicken breast topped with Provolone, lettuce, tomato, onion, and honey mustard on a Brioche bun.

  • Big Tony
    9.50

    A bacon cheeseburger with lettuce, onion and tomato, wrapped in a flour tortilla.

  • Mother Plucker
    8.50

    Buffalo chicken tenders with Pepper Jack, lettuce, and tomatoes, wrapped in flour tortilla.

  • Reuben
    9.50

    Hands down…best Reuben in town!

  • Brew-Dog
    6.00

    1/4 lb. all beef hot dog deep-fried and served on a pretzel bun.

    ADD-ONS ($0.50 ea.): shredded cheese, pickles, diced onions, slaw or kraut. ($1.00 ea.): Bacon wrapped or Chili.

  • Super Brew-Dog
    9.50

    1/4 lb. all beef hot dog wrapped in bacon, deep-fried and topped with our Brewhouse Chili, spicy pickles, slaw, tomatoes, onions and Creole mustard. Served on a pretzel bun.

FINISHERS
All served with starch, vegetables and salad.
$2.00 Split Plate Charge


  • Southern Style Schnitzel
    22.00

    2 Fillet Mignon medallions pounded flat, beer-battered and fried golden brown. Topped with a stout mushroom gravy and scallions with garlic bread.

  • Brewhouse Filet Mignon (8 oz.)
    20.00

    Hand cut and seasoned filet grilled to order.

  • Prime Rib (8 oz.)
    20.00

    Served with Au Jus. Horseradish sauce upon request.

  • Shrimp-N-Grits
    17.00

    8 Gulf Shrimp sautéed in Creole BBQ butter with Andouille sausage, bell pepper confetti and scallions served over Edisto Grits with a side of garlic bread.

  • Baked Sea Scallops
    18.00

    Pan seared sea scallops with sautéed bell peppers and red onion confetti topped with panko bread crumbs and Asiago cheese baked golden brown and garnished fresh scallions, served with garlic bread.

  • Tipsy Chicken
    14.00

    8 oz. chicken breast grilled and seasoned, then topped with beer cheese and seasoned bread crumbs baked golden brown.

  • Fresh Catch
    Market Price

    Seasonal wild caught, fresh catch from the coast.

Visit Us

140 Laurens St. SW
Aiken, SC 29801

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Hours

Monday - Friday 11:00 am - Until
Saturday 12:00 - Until
Sunday Closed